Seed to Sprout

Organic, plant-based, casual food made with love, for your everyday.

JOIN OUR NEXT CLASS!

Join us for our two hour demonstration classes with owners Alex & Cara.  You will learn each recipe step-by-step, lots of tips and tricks, and get to sample every dish made!


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JOIN US OCTOBER 10th & 17th
40.00

“They say there’s nothing better than the classics and we agree! A good chili and some fixins’ with family & friends during the fall season is what we are all about right now. Get comfortable and make some room for these seriously, soul-pleasing recipes” XOXO, Alex & Cara

recipes:

  • Three Bean Chili

  • Jalapeno Cornbread Scones

  • Buffalo Tempeh Skewers with Cashew Ranch Dip

  • Loaded Potato Skins with Chipotle Coconut Bacon, Cashew Sour Cream & Chives


    $40 • classes are limited to 30 people.

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sales OF COOKING CLASSES are final and cannot be refunded.