Seed to Sprout

Organic, plant-based, casual food made with love, for your everyday.

SOLD OUT - Check back here soon to find out about future classes.

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sts-class-summer-feast.png
sold out

SOLD OUT - Check back here soon to find out about future classes.

40.00

“Every summer is our favorite summer, thanks to the abundance of all the local produce we get to enjoy. Bring the farm to table vibes to your home with these recipes, and enjoy some of the best that our favorite local vendors and growers have to offer!”

-xoxo, Alex & Cara

Recipes:

  • LOCAL PANZANELLA SALAD

  • SUMMER VEGGIE POLENTA

  • POLENTA FRIES WITH ROASTED GARLIC AIOLI

  • STRAWBERRY SHORTCAKE W COCONUT WHIP

  • FRESH MINT LEMONADE

    $40 • classes are limited to 30 people.

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